What is Produce Best Practices Training?

• PBPT directly replaces the GAP Training/Education program introduced in 2008 that more than 5,000 KY producers have completed.
• Renamed to help alleviate confusion between GAP Certificates and Third Party GAP Audits and Tobacco GAP.
• Revised to educate about FSMA requirements and the latest on produce safety.
• Is the new basic training requirement for All Samples certificate from KDA
• Still delivered by your extension agent.

• Who needs to complete PBPT?

• Anyone wishing to acquire a Farmers Market All-Samples certificate
• Anyone seeking a general overview of major produce food safety concerns